IndianFood-Recipes.in
Home |  All Recipes  | Egg Recipes | Breakfast Recipes | Curry Recipes  | Rice Recipes  |  Baking |  Paneer Recipes |  Dal Recipes
  Dry Vegetables



 
Himachali Cuisine
Karnataka Cuisine
Rajasthani Cuisine
Haryanvi Cuisine
Gujarati Cuisine
Pav Bhaji

Paneer Bhapa Recipe

Happy Cooking !!

Ingredients for Paneer Bhapa

  • Paneer : 200 gm
  • Mustard Seeds : 1 tsp
  • Turmeric Powder : 1/2 tsp
  • Salt to taste
  • Poppy Seeds : 2 tsp
  • Suagr : 1 tsp
  • Green Chilli : 3
  • Oil : 1 tbsp
  • How to make Paneer Bhapa

    Soak poppy seeds in water for anhour and then grind it to make a paste.

    Add green chilli, ginger paste, mustard seeds in poppy seeds paste and grind again to make a fine paste.

    Now add sugar and salt and mix well. Add oil and mix well.

    Add paneer cubes and mix well.

    Now take a pressure cooker and add a cup of water in it. Place a stand in cooker and put an aluminium bowl on it.

    Pour paneer mix in the bowl and cover the cooker with lid, but do not put whistle. Let paneer cook in steam for 10 - 15 minutes.

    Paneer bhapa is ready.

    Serve it hot with rice or chapati.

     

    Leave Comment

    Veg Momos
    Chilly Egg
    Laddo Recipes
    Halwa Recipes
    Kheer Recipe
    Others
    Sitemap Disclaimer